Immersed in the natural beauty of Sicily, Le Zagare di Vendicari represents an authentic agriturismo that celebrates traditional rural architecture, completely renovated with a keen eye on the environment. This corner of tranquility is equipped with photovoltaic systems to ensure sustainable use of energy resources and a recycling program, reflecting respect for the nature surrounding the estate.
The extensive property covers about twenty hectares, where guests can explore a large private vegetable garden, citrus orchards, and a flowering garden with typical succulent plants of the low Mediterranean. Here, the bond with agricultural origins is strong. Fresh vegetables from the gardens are carefully used in the dining area, where the house specialty is freshly made pasta prepared according to local recipes, a journey into the authentic flavors of the territory.
The agriturismo offers comfortable rooms and independent cottages equipped with kitchenettes, allowing guests to choose the accommodation that best suits their needs. Every morning, waking up is a delight with a rich breakfast buffet, featuring both sweet and savory options, from freshly baked doughnuts to fresh orange juice, and it is carefully prepared with attention to the needs of everyone, including those following special diets.
Le Zagare di Vendicari is the ideal refuge for those looking to escape the daily hustle and immerse themselves in a relaxing environment, enriched by a large swimming pool, relaxation areas, and a lawn dedicated to children. Moreover, the strategic location of the facility makes it easy to explore nearby natural and historical wonders. The Vendicari Nature Reserve, famous for its avifauna, and the beautiful beaches of San Lorenzo and Marzamemi are just a short distance away. Noto, a UNESCO World Heritage city, is reachable in a few minutes, as are other baroque towns in the region.
Managed with passion by the family of Giuseppe, Edy, and Emanuele, the agriturismo welcomes guests with warmth and dedication, making everyone feel at home, in a perfect balance of tradition and hospitality.
