The Zannafondo Estate stands majestically in the enchanting Ibleo plateau, about four hundred meters above sea level, immersed among millennia-old carob trees and centuries-old olive trees. Strategically located between Ragusa and its marina, it boasts a spectacular view of the coast and a well-preserved landscape, enriched by typical limestone constructions and neat dry stone walls that define the territory.
This refined structure, a Bed and Breakfast resulting from the skillful renovation of two ancient stone buildings dating back to the 1800s, welcomes its guests in an environment rich in history and charm. Every corner has been carefully curated down to the smallest details, respecting the original architectural features, from the pitchstone floors to the furnishings typical of Sicilian tradition. The seven rooms, designed to accommodate up to eighteen people, offer comfortable spaces and an atmosphere of warm hospitality.
The ground floor comes alive with spaces dedicated to relaxation, such as the lobby and the common breakfast room, where guests can immerse themselves in an atmosphere of conviviality. External terraces and internal courtyards, surrounded by high stone walls, allow enjoyment of the sun in any season, while a charming village of rural houses arranged around a path of gardens and courtyards tells stories of a peasant past and unique rustic beauty.
Elio and Ivana, the young owners of the estate, are driven by a deep passion for the territory and a strong desire to share the local riches. Elio, a designer and restoration technician, has devoted his experience to the recovery of numerous monuments in the area, making him the ideal guide to discover the wonders of the surroundings. Ivana, on the other hand, carries on the love for traditional cuisine, delighting guests with typical dishes prepared using fresh and genuine ingredients from the estate's garden.
Breakfast is a magical moment, characterized by unforgettable offerings: sweet pistachio cakes, pears, chocolate, and orange, along with ricotta and jam tarts, cookies, and the famous "cassatelle calde". These delights, prepared with care and featuring a careful recovery of ancient recipes, are served in a buffet that can be enjoyed in the common room or outdoors, savoring views that enchant the palate and soul. Thus, the Zannafondo Estate transforms into a refuge where good living, tradition, and hospitality intertwine, offering an authentic and unforgettable experience in the heart of Sicily.
